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Warm spiced apples baked with buttery crumble. Comforting dessert ideal for cool evenings and gatherings.
Banana rounds coated in chocolate, topped with nuts or coconut for an indulgent grab-and-go snack.
Pears baked with maple syrup, citrus, and warming spices make a simple, elegant dessert for all occasions.
Enjoy barley with fresh vegetables and a zesty lemon-herb blend. Perfect for light meals or sides.
Hearty salad with farro, apples, veggies, walnuts, and tangy lemon-honey dressing for vibrant flavor.
Wholesome quinoa, roasted veggies, apples, and greens tossed with tangy maple-mustard dressing. Ideal for fall lunches.
Comforting soup with lentils and fresh vegetables for a filling vegetarian meal any time.
Savory chickpeas and fresh spinach simmer with Mediterranean spices for a hearty, plant-based main dish.
Silky blend of tomatoes, basil, and cream. Comforting, easy, and full of Italian flavor in every spoonful.
Creamy oats, maple syrup, fresh fruit, nuts, and seeds make a wholesome, energizing breakfast bowl.
Crispy tofu, sautéed vegetables, and smooth avocado sauce create a hearty, colorful bowl for breakfast.
Fresh blueberries, creamy chia, and crisp toppings make this vibrant bowl a satisfying breakfast option.
