Hearty Soups

A warming, wholesome bowl with roasted carrots and chickpeas.

Comforting velvety soup with roasted salsify and creamy white beans, perfect for chilly days.

Creamy coconut and tomato broth with brown lentils and warm spices, finished with lime and cilantro.

Velvety blend of roasted carrots, white beans, and carrot tops - comforting, dairy-free, ready in about an hour.

Aromatic green split peas with tomatoes, coconut milk and warm spices — creamy, nourishing and filling.

Creamy coconut-tomato lentil stew with warm spices, ready in 45 minutes.

Velvety roasted celeriac and white beans pureed with herbs and cream for a warming vegetarian, gluten-free bowl.

Warming soup with green lentils, coconut milk, and aromatic Indian spices. Ready in under an hour.

Roasted eggplant and chickpeas in a smoky, herb-bright Mediterranean broth—comforting, vegan, and easy.